The Impact of The Eruption of Mount Marapi on Chili (Capsicum Annuum) Cultivation in Nagari Bukik Batabuah

Abstract

Mount Marapi is one of the most active volcanoes in West Sumatra. This study aims to analyze the impact of its eruption on chili cultivation and the adaptation strategies employed by farmers. The method used is descriptive qualitative through observation, interviews, and documentation. The results indicate that volcanic ash caused severe crop damage, reducing production from 8–10 tons/ha to 2–3 tons/ha, and resulting in financial losses exceeding 1 billion rupiah. Farmers implemented adaptation strategies by utilizing organic fertilizers, diversifying crops, and accessing government assistance